Browse below to see a curated list of recommendations for SEAFOOD.

Contact A Concierge

One block away from McCormick Center at the intersection of Indiana Avenue and Cullerton Street is the Chicago Oyster House which specializes in Prime Seafood & Steaks. The chefs prepare fresh eats from the world’s depths, particularly those best served raw or extremely fresh, as in oysters and sushi. With multiple truck deliveries daily is how they ensure the freshest seafood bites to each hungry mouth. There are two raw bars inside the space. The first is dedicated to city’s most selection of East and West Coast oyster varieties, served chilled in their own shells atop a bed of ice. At the second raw bar, the chefs put their focus on the art of sushi as they wrap assortment of freshest raw fish in colorful, bite-size morsels of rice, seaweed, and sauce. Behind the scenes, the kitchen is where the mouthwatering Prime Steaks are grilled to perfection along with other deep sea morsels such as grilled oysters, steamed king crab legs and delicately fried soft-shell crab. Try their 30-day dry aged NY Strip and it will keep you coming back for more.

Settled back into its original Lincoln Park location, King Crab Chicago is a seafood staple in the city that is known for offering some of the most delicious seafood around. The restaurant also offers a handful of steaks and pasta in a lively, casual setting with a full-service bar, and high definition TV’s for watching local sports games. Chicago’s OLDEST Crab House! Serving Chicago More than 30 Years.

Truluck's, Ocean's Finest Seafood & Crab

www.trulucks.com41 E. Chestnut St.312-982-0050

Truluck’s relentlessly strives to deliver excellence in all we do. Meticulously prepared seafood and crab, inspired wine and cocktail selections, vibrant live entertainment nightly, genuine Southern Hospitality, 
and captivating ambience combine to create exhilarating moments, and enduring memories.

Scroll to the top of the document